Description
cream flavours
but from his readings
The nose is floral and reminiscent of linden blooms
Fermentation in stainless w/ macerations of 12-15 days
Concentrated and long
Aperol Aperitivo Liqueur 1.0L HONDARRABI ZURI cream flavoursAperol is an Italian aperitif originally produced by the Barbieri company, based in Padua. Aperol is now produced by the Campari company. While Aperol was originally created in 1919, it did not become successful until after World War II. Its ingredients are, among others, bitter orange, gentian, rhubarb, and cinchona.
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